The Cannoli
We offer a premium handcrafted dessert, at wholesale value. We want you to maximize your Food to Margin Revenue and Increase your Customer Average Spend. These are a new taste on an old tradition. We use a light and sweet, cream base filling.
Let's Schedule a Taste Test, Free Samples!
206-601-4213
The perfect ending to any Italian entree. These pair great with espresso or americano coffee drinks. We offer two size's, the 3" is perfect for guests who are interested in trying multiple flavors. We also have the 5", it's a mouth full.
Resellers Information
Nut Allergies
WARNING. Our product used a variety of different nuts. Here is a list of nuts that can be found on our end caps. Pecan, Walnut, Peanut, Almond
Coconut, Pistachio. Ask your sales rep what cannoli has the nuts.
Diary & Eggs
Individuals with certain medical conditions, such as lactose intolerance or a dairy allergy, may have dietary restrictions. Those with egg allergies or certain dietary preferences, such as vegans, may also avoid these desserts.
Cannoli Shells
Flour (unbleached hard wheat flour, Malted Barley Flour, Niacin, reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm Oil, Cane Sugar, Whole Eggs, White Vinegar, Salt,
Contains: Wheat, Eggs
Shelf Life
Generally, a cannoli can last for up to 2-3 days if stored properly in the refrigerator. We recommend refrigeration in a closed but not sealed container.
Also available our make as you go- kit.